Taste of Dubai is the Middle East edition of Taste of Kerala, that displays a tantalizing array of scrumptious dishes from the recipe collections of Non-Resident Indians settled in the Emirates. The weekly programme which will have a New Year Launch on the January 2nd , will be telecast every Saturday at 9.30 UAE ( 11pmIST)
Taste of Dubai takes a trip to the city that had risen skyward from the desert sands and drops in at the homes of those who had supplied these ‘prescriptions of delicious taste’.
The dishes are cooked in the kitchen of the host, with Raj Kalesh, the irrepressible anchor explaining the intermediate steps in fine detail, so that the viewers can easily memorize the ingredients and procedure for trying it out later.
The show highlights traditional Malayalam cuisine that had been jotted down in memory, perfected through practice and which bring back the flavour of their distant native land. Each lip-smacking episode of the Taste of Dubai is packed with appetizing concoctions that will tempt the taste buds of gourmets and amateurs alike. Delving deep into the larder of expatriate recipes this gastronomical delight, is poised to be a byword in culinary entertainment.